HS Code 11 Products of the milling industry;malt; starches; inulin; wheat gluten

The HS Code 11 is described as
Products of the milling industry;malt; starches; inulin; wheat gluten

Description
1. This chapter does not cover:

(a). Roasted malt put up as coffee substitutes (heading
0901 or 2101);

(b). Prepared flours, groats, meals or starches of heading
1901;

(c). Corn flakes or other products of heading 1904;

(d). Vegetables, prepared or preserved, of heading 2001,
2004 or 2005;

(e). Pharmaceutical products (chapter 30); or

(f). Starches having the character of perfumery, cosmetic
or toilet preparations (chapter 33).

2. (A). Products from the milling of the cereals listed in
the table below fall within this chapter if they have,
by weight on the dry product:

(a). a starch content (determined by the modified
Ewers polarimetric method) exceeding that
indicated in column (2); and

(b). an ash content (after deduction of any added
minerals) not exceeding that indicated in column
(3).

Otherwise, they fall in heading 2302. However, germ
of cereals, whole, rolled, flaked or ground, is always
classified in heading 1104.

(B). Products falling within this chapter under the above
provisions shall be classified in heading 1101 or
1102 if the percentage passing through a woven metal
wire cloth sieve with the aperture indicated in
column (4) or (5) is not less, by weight, than that
shown against the cereal concerned.

Otherwise, they fall in heading 1103 or 1104.

(2019-08-02)

It belongs to the code group
HS code

To this Code "11" belongs the sub codes

HS Code 1101: Wheat Or Meslin Flour.
HS Code 1102: Cereals Flurs Other Than Of Wheat Or Meslin.
HS Code 1103: Cereal Groats, Mel And Pellets.
HS Code 1104: Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading No. 10.06; germ or cereals, whole, rolled, flaked or ground
HS Code 1105: Flour, Meal And Flakes Of Potatoes.
HS Code 1106: Flour, meal and powder of the dried leguminous vegetables of heading No. 07.13, of sago or of roots or tubers of heading No. 07.14; flour, meal and powder of the products of Chapter 8
HS Code 1107: Malt, Whether Or Not Roasted.
HS Code 1108: Starches; Inulin.
HS Code 1109: Wheat Gluten, Whether Or Not Dried.

The equivalent CPC Code (Rev. 1.1) is

xxxx:

No Code defined

The equivalent ISIC Code (Rev. 3.1) is

xxxx:	No Code defined
	Pas de Code

The equivalent NAICS Code (Rev. 2002) is

xxxx:

No Code Defined

Translation of the Code description

11:	Products of the milling industry;malt; starches; inulin; wheat gluten

(2019-08-02)

Alternative Spellings (synonyms): Produkt, Produkten, Malt, Produkts, Malteser, glut

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