The HS Code 2005.60 is described as
Asparagus
Description
Asparagus, presvd./presvd. othw. than by vinegar/acetic acid, not frozen, OT prods. of 20.06
(2019-08-02)
It belongs to the code group
HS Code 2005 (Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Frozen.)
To this Code "2005.60" belongs the sub codes
(No direct sub codes available)
The equivalent CPC Code (Rev. 1.1) is
| 21390: | Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar) |
The equivalent ISIC Code (Rev. 3.1) is
| 1513: |  Processing and preserving of fruit and vegetables |
| |  Transformation et conservation de fruits et légumes |
The equivalent NAICS Code (Rev. 2002) is
Translation of the Code description
(2019-08-02)
|
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