CPC Code 21390 Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

The CPC Code 21390 is described as
Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

It belongs to the code group
CPC Code 2139 Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

To this Code "21390" belongs the sub codes
(No direct sub codes available)

The equivalent ISIC Code (Rev. 3.1) is

1513:	Processing and preserving of fruit and vegetables
	Transformation et conservation de fruits et légumes

The Nearest HS Code (Harmonized System) (Rev. 2002) is

0712.20:

Onions

The equivalent NAICS Code (Rev. 2002) is

311211:

Flour Milling

Translation of the Code description

21390:

Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

(2019-08-02)

Alternative Spellings (synonyms): Vinegars

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