HS Code 2003.10 Mushrooms of the genus Agaricus

The HS Code 2003.10 is described as
Mushrooms of the genus Agaricus

Description

Mushrooms of the genus Agaricus, prepd./presvd. othw. than by vinegar/acetic acid

(2019-08-02)

It belongs to the code group
HS Code 2003 (Mushrooms And Truffles, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid.)

To this Code "2003.10" belongs the sub codes
(No direct sub codes available)

The equivalent CPC Code (Rev. 1.1) is

21390:

Other preserved vegetables (including dried vegetables, canned vegetables and vegetables preserved in vinegar)

The equivalent ISIC Code (Rev. 3.1) is

1513:	Processing and preserving of fruit and vegetables
	Transformation et conservation de fruits et légumes

The equivalent NAICS Code (Rev. 2002) is

311211:

Flour Milling

Translation of the Code description

2003.10:

Mushrooms of the genus Agaricus

(2019-08-02)

Alternative Spellings (synonyms): mushroom

The Top500-Lexicon