HS Code 0711.30 Capers

The HS Code 0711.30 is described as
Capers

Description

Capers, provisionally presvd.

(2019-08-02)

It belongs to the code group
HS Code 0711 (Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.)

To this Code "0711.30" belongs the sub codes
(No direct sub codes available)

The equivalent CPC Code (Rev. 1.1) is

21320:

Vegetables provisionally preserved

The equivalent ISIC Code (Rev. 3.1) is

1513:	Processing and preserving of fruit and vegetables
	Transformation et conservation de fruits et légumes

The equivalent NAICS Code (Rev. 2002) is

311211:

Flour Milling

Translation of the Code description

0711.30:

Capers

(2019-08-02)

Alternative Spellings (synonyms): CAP, Cape, Capes

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