HS Code 0302.66 Eels (Anguilla spp.) |
The HS Code 0302.66 is described as
Eels (Anguilla spp.)
Description
Eels (Anguilla spp.), fresh/chilled (excl. fillets/oth. fish meat of 03.04/livers & roes)
(2019-08-02)
It belongs to the code group
HS Code 0302 (Fish, Fresh Or Chilled, Excluding Fish Fillets And Other Meat Of Heading 03.04)
To this Code "0302.66" belongs the sub codes
(No direct sub codes available)
The equivalent CPC Code (Rev. 1.1) is
| 04120: | Fish, fresh or chilled |
The equivalent ISIC Code (Rev. 3.1) is
The equivalent NAICS Code (Rev. 2002) is
Translation of the Code description
(2019-08-02)
| | Alternative Spellings (synonyms):
eel |
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 | Counters: |
(pageviews / whole Database)
since 1998-04-01:
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Page:
211300 /D4
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Fishing