HS Code 0204 Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen. |
The HS Code 0204 is described as
Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen.
Description
MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN.
(2019-08-02)
It belongs to the code group
HS Code 02 (Meat and edible meat offal)
To this Code "0204" belongs the sub codes
- HS Code 0204.10: - - Carcasses and half-carcasses of lamb, fresh or chilled
- HS Code 0204.21: - -- Carcasses and half-carcasses
- HS Code 0204.22: - -- Other cuts with bone in
- HS Code 0204.23: - -- Boneless
- HS Code 0204.30: - - Carcasses and half-carcasses of lamb, frozen
- HS Code 0204.41: - -- Carcasses and half-carcasses
- HS Code 0204.42: - -- Other cuts with bone in
- HS Code 0204.43: - -- Boneless
- HS Code 0204.50: - - Meat of goats
The equivalent CPC Code (Rev. 1.1) is
The equivalent ISIC Code (Rev. 3.1) is
| xxxx: |  No Code defined |
| |  Pas de Code |
The equivalent NAICS Code (Rev. 2002) is
Translation of the Code description
| 0204: | Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen. |
(2019-08-02)
| | Alternative Spellings (synonyms):
MEAT, SHEEP, meats, sheeps, Ore |
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 | Counters: |
(pageviews / whole Database)
since 1998-04-01:
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Page:
210470 /D4
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