NAICS Code 31193 (Inofficial Code) |
The NAICS Code 31193 is described as
(Inofficial Code) Description
See industry description for 311930 below.
(2019-08-02) It belongs to the code group
NAICS Code 3119 Other Food Manufacturing
To this Code "31193" belongs the sub codes
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Syrup, flavoring (except coffee based), manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Syrup, beverage, manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Soft drink concentrates (i.e., syrup) manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Soda fountain syrups manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Fruit syrups, flavoring, manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Flavoring pastes, powders, and syrups for soft drink manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Flavoring concentrates (except coffee based) manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Concentrates, flavoring (except coffee based), manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Concentrates, drink (except frozen fruit juice), manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Beverage syrups (except coffee based) manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Beverage flavorings (except coffee based) manufacturing)
- NAICS Code 311930: Flavoring Syrup and Concentrate Manufacturing
(Beverage bases manufacturing)
The equivalent ISIC Code (Rev. 3.1) is
1513: | Processing and preserving of fruit and vegetables |
| Transformation et conservation de fruits et légumes |
The nearest NACE Code (Rev. 1.1) is
15.31: | Kartoffelverarbeitung - Verarbeitung von Kartoffeln |
15.31: | Processing and preserving of potatoes - Processing and preserving of potatoes |
15.31: | Transformation et conservation des pommes de terre |
15.31: | Lavorazione e conservazione delle patate |
15.31: | Preparacion y conservacion de patatas |
15.31: | Verwerking en conservering van aardappelen |
15.31: | Forarbejdning og konservering af kartofler |
The equivalent CPC Code (Rev. 1.1) is
Translation of the Code description
(2019-08-02)
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