HS Code 2209.00 Vinegar and substitutes for vinegar obtained from acetic acid. |
The HS Code 2209.00 is described as
Vinegar and substitutes for vinegar obtained from acetic acid.
Description
Vinegar & substitutes for vinegar obt. from acetic acid
(2019-08-02) It belongs to the code group
HS Code 2209 (Vinegar And Substitutes For Vinegar Obtained From Acetic Acid.)
To this Code "2209.00" belongs the sub codes
(No direct sub codes available)
The equivalent CPC Code (Rev. 1.1) is
23994: | Vinegar and substitutes therefor obtained from acetic acid |
The equivalent ISIC Code (Rev. 3.1) is
1549: | Manufacture of other food products n.e.c. |
| Fabrication de produits alimentaires n.c.a. |
The equivalent NAICS Code (Rev. 2002) is
311340: | Nonchocolate Confectionery Manufacturing |
Translation of the Code description
2209.00: | Vinegar and substitutes for vinegar obtained from acetic acid. |
(2019-08-02)
| Alternative Spellings (synonyms):
Vinegars |
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| Counters: |
(pageviews / whole Database) since 1998-04-01:
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219050 /D4
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