The HS Code 2103.90 is described as
Other
Description
Sauces & preps. therefor, n.e.s.; mixed condiments & mixed seasonings, n.e.s.
(2019-08-02) It belongs to the code group
HS Code 2103 (Sauces And Preparations Thereof; Mixed Condiments And Mixed Seasonings; Mustard Flour And Meal And P )
To this Code "2103.90" belongs the sub codes
(No direct sub codes available)
The equivalent CPC Code (Rev. 1.1) is
23995: | Sauces; mixed condiments; mustard flour and meal; prepared mustard |
The equivalent ISIC Code (Rev. 3.1) is
1549: | Manufacture of other food products n.e.c. |
| Fabrication de produits alimentaires n.c.a. |
The equivalent NAICS Code (Rev. 2002) is
311340: | Nonchocolate Confectionery Manufacturing |
Translation of the Code description
(2019-08-02)
|