HS Code 2102.10 Active yeasts

The HS Code 2102.10 is described as
Active yeasts

Description

Active yeasts

(2019-08-02)

It belongs to the code group
HS Code 2102 (Yeast (Active Or Inactive); Other Singlecell Micro-Organisms, Dead (But Not Including Vaccines Of He)

To this Code "2102.10" belongs the sub codes
(No direct sub codes available)

The equivalent CPC Code (Rev. 1.1) is

23996:

Yeasts; other single-cell micro-organisms, dead; prepared baking powders

The equivalent ISIC Code (Rev. 3.1) is

1549:	Manufacture of other food products n.e.c.
	Fabrication de produits alimentaires n.c.a.

The equivalent NAICS Code (Rev. 2002) is

311340:

Nonchocolate Confectionery Manufacturing

Translation of the Code description

2102.10:

Active yeasts

(2019-08-02)

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