HS Code 1806.10 Cocoa powder, containing added sugar or other sweetening matter |
The HS Code 1806.10 is described as
Cocoa powder, containing added sugar or other sweetening matter
Description
Cocoa powder, cont. added sugar/oth. sweetening matter
(2019-08-02) It belongs to the code group
HS Code 1806 (Chocolate And Other Food Preparations Containing Cocoa.)
To this Code "1806.10" belongs the sub codes
(No direct sub codes available)
The equivalent CPC Code (Rev. 1.1) is
23640: | Cocoa powder, sweetened |
The equivalent ISIC Code (Rev. 3.1) is
1543: | Manufacture of cocoa, chocolate and sugar confectionery |
| Fabrication de cacao, chocolat et confiserie |
The equivalent NAICS Code (Rev. 2002) is
311320: | Chocolate and Confectionery Manufacturing from Cacao Beans |
Translation of the Code description
1806.10: | Cocoa powder, containing added sugar or other sweetening matter |
(2019-08-02)
| Alternative Spellings (synonyms):
powders, sugars, Ore |
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| Counters: |
(pageviews / whole Database) since 1998-04-01:
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Page:
217610 /D4
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For all these information, we used basic data provided by the United Nations and the European Union.
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