The NACE Code 15.88 is described as
Manufacture of homogenized food preparations and dietetic food
Description
This class includes:
· manufacture of foods for particular nutritional uses (Council Directive, OJ No L 186, 30. 6. 1989):
· infant formulae
· follow-up milk and other follow-up foods
· baby foods
· low-energy and energy-reduced foods intended for weight control
· dietary foods for special medical purposes
· low-sodium foods, including low-sodium or sodium-free dietary salts
· gluten-free foods
· foods intended to meet the expenditure of intense muscular effort, especially for sportsmen
· foods for persons suffering from carbohydrate metabolism disorders (diabetes)
(2019-08-02)
It belongs to the code group
NACE Code 15.8 Manufacture of other food products
To this Code "15.88" belongs the sub codes
(No direct sub codes available)
The equivalent ISIC Code (Rev. 3.1) is
| 1549: |  Manufacture of other food products n.e.c. |
| |  Fabrication de produits alimentaires n.c.a. |
The equivalent NAICS Code (Rev. 2002) is
| 311340: | Nonchocolate Confectionery Manufacturing |
The Nearest HS Code (Harmonized System) (Rev. 2002) is
Translation of the Code description
| 15.88: |  Herstellung von homogenisierten und diätetischen Nahrungsmitteln - Herstellung von homogenisierten und diätetischen Nahrungsmitteln |
| 15.88: | Manufacture of homogenized food preparations and dietetic food - Manufacture of homogenized food preparations and dietetic food |
| 15.88: | Fabrication de préparations homogénéisées et de régime |
| 15.88: |  Fabbricazione di preparati omogeneizzati e di alimentari dietetici |
| 15.88: |  Elaboracion de preparados homogeneizados y dieteticos |
| 15.88: |  Vervaardiging van gehomogeniseerde voedingspreparaten en dieetvoeding |
| 15.88: |  Fremstilling af homogeniserede produkter og diætmad |
(2019-08-02)
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